Zucchini

Zucchini is non starchy and very low in calories. It is rich in antioxidants and great for digestion due to high water and fiber content, preventing constipation and improving overall gut health. A lot of healthy compounds in zucchini are found in its skin, especially for anti-inflammatory effect. It lowers and stabilizes blood sugar levels and is a great choice for people with diabetes. Zucchini brings many benefits to eye health due to relatively high levels of vitamin A and promotes weight loss and feeling of fullness. Thanks to high levels of potassium, it helps lower blood pressure and keeps blood vessels healthy.

Corn

Corn is rich in starch, which is its main carb. Containing relatively small amount of water compared to other vegetables, it is very high in fiber and promotes digestion. Due to presence of antioxidants lutein and zeaxanthin, it is good for eye health. High in calories, but on the other hand, it contains high amounts of vitamin B and minerals like phosphorus, manganese, zink and magnesium. Due to high content of sugar, it is not the best choice for people with diabetes. Unfortunately, corn used in nutrition is often genetically modified.

Tomato

Tomato is an essential part of Mediterranean cuisine. It is rich in vitamins A, C and K and loaded with lycopene, an antioxidant good for the heart and fighting some cancers, especially prostate one. When cooked, tomato releases more lycopene and therefore is more effective for fighting cancer when consumed in this form. It is good for diabetes management and digestion due to its fiber content. Since it helps burn fat, it is on everyday food list for those trying to lose weight and is very low in calories. Oh, and don’t forget that it pairs well with vodka. Bloody Mary anyone?

Artichoke

Who said that Capricciosa on Friday night can’t be good for you? This looker among vegetables originates from Mediterranean and dates back to ancient Roman times. Artichokes are one of the oldest consumed foods, considered a medicinal plant as well as aphrodisiac. Artichokes belong to vegetables with highest protein intake. They are packed with fibers, improve digestion and lower blood sugar and cholesterol levels. They are especially rich in fiber called inulin which is beneficial to preventing constipation and overall gut health. Artichokes boost immune system and they are great for heart and liver health.

Contact us at contact@vitaminbase.eu or use the form below:

Subscribe to our newsletter for weekly updates!